WAITRESS In the heart of UMBRA FOREST, Gargano, Apulia,Italy

4.0

(5 reseñas)5

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La experiencia

It's an exquisite dining experience that celebrates local ingredients and culinary artistry. Our mission is to provide exceptional service while creating a warm and inviting atmosphere for our guests.
As a Volunteer Waitress, you will play a crucial role in delivering an outstanding dining experience. You will assist our team in serving guests, maintaining a clean and organized dining area,ensuring that every patron feels welcomed and valued

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Que ofreces?

30 horas de ayuda por semana

Cocina: Prepara las comidas para los huéspedes.

Bartending: Prepara, sirve y haz inventario de las bebidas.

Mano de Cocina: Ayuda a preparar, terminar y servir comidas.

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Lo que obtienes

1 dia libre por semana

Habitación compartida: Tendrás una cama en un cuarto compartido con otros viajeros.

Desayuno: Tienes derecho a desayunos gratis cada día de tu estadía.

Almuerzo: Tienes derecho a almuerzos gratis cada día de tu estadía.

Cena: Tienes derecho a cenas gratis cada día de tu estadía.

Descuentos en tours: Obtén descuentos en tours y excursiones de la ciudad.

Puedes usar libremente nuestra lavandería.: Hay un lugar especial donde se lava la ropa sin costo.

Bicicletas a tu disposición: Puedes usar nuestras bicicletas cuando quieras.

Internet de Alta Velocidad: Internet de alta velocidad para trabajar remotamente

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Requisitos

Inglés Intermedio o Italiano Principiante

Entre 18 y 40 años

Admite voluntarios solos, parejas y dúos de voluntarios

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Lo que no está incluído

Vuelos, Seguro de Viaje, Transporte Interno y Visa

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Programa detallado

We are looking for:
- Passion for customer service and hospitality.
- Ability to work in a fast-paced environment.
- Strong communication and interpersonal skills.
- Previous experience in food service is a plus, but not required.
- A willingness to learn and work as part of a team.

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Actividades & Turnos

- Greet and seat guests with a friendly demeanor.
- Present menus and provide information about daily specials.
- Take and relay food and drink orders accurately.
- Serve food and beverages in a timely manner.
- Assist in clearing tables and preparing the dining area for the next guests.
- Collaborate with kitchen staff to ensure smooth service.
- Maintain cleanliness and organization of the dining area and service stations.
Flexible shifts available, including evenings and weekends.

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Reglas

1. *Professionalism*: Always maintain a professional demeanor. Dress appropriately according to the restaurant's dress code and adhere to grooming standards.
2. *Punctuality*: Arrive on time for your scheduled shifts. If you anticipate being late or unable to attend, notify your supervisor as soon as possible.
3. *Respect and Courtesy*: Treat all guests, staff, and fellow volunteers with respect and courtesy. Positive interactions contribute to a welcoming environment.
4. *Confidentiality*: Respect the privacy of guests and staff. Do not share any personal or sensitive information.
5. *Teamwork*: Collaborate with other staff members and volunteers. Be supportive and communicate effectively to ensure smooth operations.
6. *Safety and Hygiene*: Follow all health and safety regulations, including proper food handling and sanitation practices. Report any hazards or unsafe conditions immediately.
7. *Follow Instructions*: Adhere to the instructions provided by your supervisors or the head chef. If you’re unsure about any task, ask for clarification.
8. *No Substance Abuse*: The use of drugs or alcohol during your shift is strictly prohibited. Maintain a clear and focused mindset while volunteering.
9. *Feedback and Improvement*: Be open to feedback and willing to learn. This role is an opportunity for growth, and constructive criticism can help you improve.
10. *Commitment*: If you commit to a shift, please honor that commitment. Consistent attendance is crucial for the smooth operation of the restaurant.
11. *Emergency Procedures*: Familiarize yourself with emergency procedures, including evacuation routes and first aid protocols.
12. *Enjoy the Experience*: Engage with guests and enjoy your time volunteering. Your enthusiasm will enhance the dining experience for everyone