Be a cook for a team of 5 in an incredible setting

5.0

(4 avaliações)4

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A experiência

The food prepared will be exclusively local and healthy. We are not vegetarian as the meat we eat is sourced locally from the Valley, but we don't consume a lot of meat neither.

2 meals to be prepared daily: lunch and dinner.

You will have a support role so that everybody is well fed and that the central kitchen is well organised
This is an interesting position as you organise your time as you wish and you have your own responsibilities.

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Como você ajuda

25 horas por semana

Preparar Refeições: Prepare aquele rango gostoso para hóspedes.

Ajudante de Cozinha: Ajude a preparar, finalizar e servir refeições.

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O que você ganha

2 dias livres por semana

Quarto compartilhado: Você terá uma cama em um quarto compartilhado, ou seja, irá dividir o quarto com outras pessoas.

Quarto da equipe: Você terá uma cama em um quarto compartilhado, ou seja, irá dividir o quarto com outras pessoas.

Almoço: Você ganha almoço gratuito todos os dias que ficar aqui.

Jantar: Você ganha jantar gratuito todos os dias que ficar aqui.

Trilhas de graça: Te levamos para fazer excursões e trilhas pela cidade. De graça!

Eventos de graça: Ganhe entrada gratuita para os melhores eventos da cidade.

Aulas de Yoga: Participe gratuitamente das aulas de yoga no nosso espaço.

Terapias holísticas: Participe gratuitamente de atividades terapêuticas no nosso espaço.

Curso de Permacultura: Participe gratuitamente do nosso curso de permacultura.

Use nossa cozinha equipada: Fique à vontade para usar nossa cozinha para cozinhar sua própria comida.

Internet de Alta Velocidade: Internet de alta velocidade para você trabalhar remotamente

Espaço de Trabalho Dedicado: Espaço específico para você trabalhar remotamente

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Requisitos

Italiano Intermediário ou Inglês Intermediário

Entre 24 e 45 anos

Recebe voluntários sozinhos, casais e duplas de voluntários

Seguro viagem

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O que não está incluso

Passagens, seguro viagem, transporte e visto

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Detalhes

You have a real passion for cooking.
As said, you have 2 meals to prepare daily: lunch (12:30) and dinner (18:30).

You are responsible for the groceries, the inventory and the meal preparations. Obviously, we will give you a hand, and if needed during the process of meal preparation too.
The menus are standardised Mediterranean meals, so you don't have to be too creative (you can if you wish).

Please note that we offer 2 meals per day during workdays (Mo-Fr/lunch & dinner). On weekends it's up on you :-) You will have some shelf space and some space in the fridge obviously.

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Atividades & Turnos

You are rather free in the organisation of your day. The only mandatory timeframes to respect are the fact that food is served:
lunch at 12:30
dinner 18:30

If you do batch-cooking, this can free more time for you as you prepare several meals at the same time.

During your stay we would like you to work on putting together a cookbook with our recipes. A manual with the various dishes, the quantities, prices, ... So that the next person taking over the position, will have to simply choose within the recipes and automatically have the quantities and ingredients needed.
Standardising the process to say it simply.

Cooking the 2 daily meals will take 60-70% of your time. The remaining can be used for creative cooking tasks: making jams, harvesting herbs, make fermented products....

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Regras

We have a daily "tour de table". A moment where each one shares positive, neutral or negative things, directed or not at somebody specific.
During this moment we expect everybody to be open to compliments, to remarks, and to listening in general.
The aim is to openly share our thoughts, feelings, wills,... so no unnecessary pressure within the group builds up. Its a very insightful moment for everyone. :)