Be a cook for a team of 5 in an incredible setting

5.0

(4 reseñas)4

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La experiencia

The food prepared will be exclusively local and healthy. We are not vegetarian as the meat we eat is sourced locally from the Valley, but we don't consume a lot of meat neither.

2 meals to be prepared daily: lunch and dinner.

You will have a support role so that everybody is well fed and that the central kitchen is well organised
This is an interesting position as you organise your time as you wish and you have your own responsibilities.

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Que ofreces?

25 horas de ayuda por semana

Cocina: Prepara las comidas para los huéspedes.

Mano de Cocina: Ayuda a preparar, terminar y servir comidas.

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Lo que obtienes

2 dias libres por semana

Habitación compartida: Tendrás una cama en un cuarto compartido con otros viajeros.

Habitación del equipo: Tendrás una cama en un cuarto compartido con otras personas.

Almuerzo: Tienes derecho a almuerzos gratis cada día de tu estadía.

Cena: Tienes derecho a cenas gratis cada día de tu estadía.

Excursiones gratis: Te llevamos a excursiones y caminatas por la ciudad, GRATIS.

Eventos gratis: Obtén pases gratis para los mejores eventos de la ciudad.

Clases de Yoga: Toma clases de yoga gratis en nuestro espacio.

Terapias holísticas: Puedes unirte a nuestras actividades terapéuticas gratuitamente.

Curso de permacutura: Puedes unirte a nuestros cursos de permacultura gratuitamente.

Utilice nuestra cocina equipada: Siéntete libre de usar nuestra cocina y preparar tu comida deliciosa.

Internet de Alta Velocidad: Internet de alta velocidad para trabajar remotamente

Espacio de Trabajo Dedicado: Espacio específico para trabajar remotamente

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Requisitos

Italiano Intermedio o Inglés Intermedio

Entre 24 y 45 años

Admite voluntarios solos, parejas y dúos de voluntarios

Seguro de viaje

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Lo que no está incluído

Vuelos, Seguro de Viaje, Transporte Interno y Visa

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Programa detallado

You have a real passion for cooking.
As said, you have 2 meals to prepare daily: lunch (12:30) and dinner (18:30).

You are responsible for the groceries, the inventory and the meal preparations. Obviously, we will give you a hand, and if needed during the process of meal preparation too.
The menus are standardised Mediterranean meals, so you don't have to be too creative (you can if you wish).

Please note that we offer 2 meals per day during workdays (Mo-Fr/lunch & dinner). On weekends it's up on you :-) You will have some shelf space and some space in the fridge obviously.

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Actividades & Turnos

You are rather free in the organisation of your day. The only mandatory timeframes to respect are the fact that food is served:
lunch at 12:30
dinner 18:30

If you do batch-cooking, this can free more time for you as you prepare several meals at the same time.

During your stay we would like you to work on putting together a cookbook with our recipes. A manual with the various dishes, the quantities, prices, ... So that the next person taking over the position, will have to simply choose within the recipes and automatically have the quantities and ingredients needed.
Standardising the process to say it simply.

Cooking the 2 daily meals will take 60-70% of your time. The remaining can be used for creative cooking tasks: making jams, harvesting herbs, make fermented products....

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Reglas

We have a daily "tour de table". A moment where each one shares positive, neutral or negative things, directed or not at somebody specific.
During this moment we expect everybody to be open to compliments, to remarks, and to listening in general.
The aim is to openly share our thoughts, feelings, wills,... so no unnecessary pressure within the group builds up. Its a very insightful moment for everyone. :)