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Hospitality roles in a boutique eco-luxury hotel, Las Galeras 🌴

The experience

We’re happy to welcome motivated volunteers to a boutique eco-luxury resort located in the charming village of Las Galeras, on the stunning Samaná Peninsula, Dominican Republic.
This is a unique opportunity to share your skills in hospitality while enjoying Caribbean nature, culture, and a relaxed coastal lifestyle. Join a friendly international team, connect with travelers from around the world, and experience island life in an inspiring setting

What you offer

25 hours of help per week

Kitchen Hand: Help prepare, finish and serve meals.

Cooking: Choose the menu, pick ingredients and cook delicious dishes.

Bartending: Make and serve drinks and help maintain the beverages inventory.

What you get

1 day off per week

Private Room: You will have a bed in a private room. In other words, a room just for you.

Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.

Breakfast: You are entitled to a free breakfast, every day of your stay.

Lunch: You are entitled to a free lunch, every day of your stay.

Dinner: You are entitled to a free dinner, every day of your stay.

Free Laundry: You can use our laundry room freely.

Free Hiking Tours: We’ll take you on excursions and hikes around town. For free!

Use our equipped kitchen: Feel free to use our kitchen and make your own delicious food.

Fast Internet Access: High-speed internet for you to work remotely

Requirements

Intermediate English or Intermediate Spanish

Between 22 and 50 years old

Welcomes solo volunteers, couples, and partners of volunteers

What's not included

Flights, Travel Insurance, Internal Transportation and Visa

Program Details

We are looking for talented people who can collaborate across these roles:

CHEF/COOK:
Daily preparation of breakfast, lunch, or dinner
Creating simple yet flavorful dishes
Food presentation and plating
Keeping the kitchen clean and organized
Occasionally assisting with special events or themed dinners
We are looking for volunteers who enjoy cooking, are eager to learn, and can adapt to the relaxed rhythm of the Dominican Republic.

BARTENDER / SERVER VOLUNTEER
Bring your energy and hospitality skills to our bar and restaurant!
Your tasks may include:
Preparing and serving cocktails, mocktails, and beverages
Taking orders and interacting with guests
Maintaining clean and organized service areas
Supporting table service during meals
We welcome volunteers who are sociable, positive, and enjoy collaborating in a guest-oriented environment.

RECEPTIONIST VOLUNTEER
As a Receptionist volunteer, you will assist with guest communication, check-in/check-out procedures, and support the daily front-desk operations. You will help ensure that every guest feels at home and well cared for.
Responsibilities include:
Greeting guests and assisting with check-in and check-out
Answering questions about the hotel, activities, and the local area
Assisting with emails, bookings, and simple administrative tasks
Maintaining a warm and friendly atmosphere at the reception
Providing information about tours, transportation, and local culture

Activities & Shift

Schedules vary depending on the role and daily needs, with a balanced routine that allows time to enjoy the beach, nature, and local culture. Clear communication and teamwork ensure a smooth daily flow.

Rules

No alcohol consumption during scheduled activities
No drugs allowed
Respect guests, team members, and shared spaces
Maintain a positive, professional, and responsible attitude