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Join us as a vegetarian chef in our volunteers kitchen!

5.0
(4 Bewertungen)4

Das Erlebnis

We are looking for a kitchen manager and chef for our onsite cafe that serves meals for our core team and volunteers!

Cafe Curcuma is a vegetarian kitchen and is built as an outdoor kitchen. It has all the basic kitchen supplies such as a fridge, a stove, an oven, a blender, a prep table and all the necessary kitchen tools.

Cafe Curcuma is used to prepare meals as well as well as local treats for core staff, volunteers and occasional guests.

Was Sie anbieten

25 Stunden Hilfe pro Woche

Kochen: Wähle das Menü, suche Zutaten aus und koche köstliche Gerichte.

Küchenhilfe: Hilfe bei der Zubereitung, Fertigstellung und dem Servieren von Mahlzeiten.

Was Sie bekommen

2 freie Tage pro Woche

Gemeinschaftszimmer: Du bekommst ein Bett in einem Gemeinschaftszimmer, was bedeutet, dass du dir den Raum mit anderen Reisenden teilst.

Camping: Du wirst in einem Zelt auf einem Campingplatz schlafen.

Frühstück: Du hast Anspruch auf ein kostenloses Frühstück an jedem Tag deines Aufenthalts.

Mittagessen: Du hast Anspruch auf ein kostenloses Mittagessen an jedem Tag deines Aufenthalts.

Abendessen: Du hast Anspruch auf ein kostenloses Abendessen an jedem Tag deines Aufenthalts.

Kostenlose Wäsche: Du kannst unseren Waschraum frei nutzen.

Kostenlose Events: Erhalte kostenlosen Eintritt für die besten Events der Stadt.

Nutze unsere ausgestattete Küche: Nutze gerne unsere Küche und bereite dein eigenes leckeres Essen zu.

Grundlegender Internetzugang: Internet mit Grundgeschwindigkeit, damit du remote arbeiten kannst

Anforderungen

Mittelstufe Englisch oder Mittelstufe Spanisch

Über 18 Jahre alt

Empfängt Einzelreisende, Paare und Partner von Freiwilligen

Was nicht inbegriffen ist

Flüge, Reiseversicherung, interne Transportmittel und Visum

Programmdetails

At the moment we are looking for someone that would like to take on a position as a kitchen manager or head cook of our on-site cafe – Cafe Curcuma starting ASAP!

Cafe Curcuma is a vegetarian kitchen and is built as an outdoor kitchen. It has all the basic kitchen supplies such as a fridge, a stove, an oven, a blender, a prep table and all the necessary kitchen tools.

Cafe Curcuma is used to prepare meals as well as local treats for guests when we are running tourism packages, such as cacao tours, and guest stays. The kitchen is also used for lunches, dinners, snacks and pantry prep each day for our volunteers and staff.

We are looking for someone to lead Cafe Curcuma as the Kitchen Manager. You will be working alongside our Maya Q’eqchi Chef who prepares the local food and snacks for the Q’eqchi women who come to toast and peel the cacao at the center. You'll also be responsible for making sure our core staff and volunteers are eating well every day!

Aktivitäten & Schichten

Responsibilities:
- Lead the preparation of breakfasts, lunches and dinners Mondays-Friday for a group size of up to 10 people

- Manage kitchen inventory and place orders for food when necessary

- Make sure the kitchen cleaning calendar is functioning and the space is tidy

-Collect dish cloths to be washed weekly

-Clean and sort groceries between Cafe Curcuma and staff kitchen

-Prepare locally-sourced goods to sell to cacao tour customers

-Make cacao/turmeric based drinks for customers when requested

-Prepare weekly pantry items such as: chili oil, oat milk, hummus, bread, probiotics etc…

Regeln

The ideal candidate will be able to stay at least 3 months. The first month will be a trial month to ensure that you are a good fit for our project, but also that this project is a good fit for you. There could be the option for a longer term paid position after revision.

When you arrive you will receive training for the position, and then you will be expected to work independently (with guidance and assistance if necessary). You will also be cooking alongside other volunteers as your 'sous chef.'

We require that you be a self starter, and are a passionate and driven worker who is here for the project, not just for the free living.

You are expected to contribute 5 hours a day, 5 days a week, in exchange for accommodation in a shared volunteer cabin and three meals a day 5 days a week. On the weekends we fend for ourselves, but you are welcome to use the provided food to cook for yourself!