I'm an expert!
- Administration
- Bartending
- Cleaning
- Content Writer
- Housekeeping
- Kitchen Hand
- Night Shift
- Reception
- Social Media
Some experience
- Animal Care
- Cooking
- Building & Repairing
- Photography
- Social Work
- Teaching Sports
I want to learn it
- Farming
Kitchen Hand, Housekeeping, and Cleaning
For sure one of the best hostels in the world (guests words too). The place is amazing, the lake is amazing, Silvia and all the staff are absolutely awesome (they are the best!)! I learned a lot in this place and really enjoyed my stay and my work. Thank you everybody to one of the best times of my life! Totally recommend the hostel for everybody!
Cleaning, Housekeeping, Reception, and Bartending
Wonderful place to be. A cozy hostel with a great atmosphere and full of great guests! The shifts are perfectly organized and the work is really fair. The owners of the hostel are great people, and we all really worked here as a team (or beign more precise, as a family!). One of my best experiences in life.
❤️
Reception, Night Shift, Cooking, and Cleaning
It was nice to have Rafael around for a few weeks. He's a nice guy with laid back attitude. Once told what to do, he would always be willing to help. Thanks for everything!
The hostel is a very good hostel. We were threated well and the work was just like expected. Theres not much to see in Faro, but they gave us a lot o free time (3 days/week) and it's easy to visit all the amazing beaches in Algarve from there. The tasks are not complicated, but you need to work hard at your shifts. The vibe of the hostel is very good and you can know a lot of different people with amazing stories. I really made some good friends there! Thank you Barbora, Meryem, the guests and the other volunteers for this great experience! And Diego for the opportunity
Um cidadão italiano que é jornalista, ama esportes e resolveu comprar um scratch map para tentar raspar ele todo!
Jornalista formado.
Experiência em produção e edição de revistas, assessoria de imprensa, mídias digitais e como empreendedor.
Fora da área, experiência com atendimento e gerenciamento de bares.