Lend a Hand and Share Smiles in Marlborough Sounds! 🤝🏡✨

França

5

I spent one month at the host, and first of all, it's a WONDERFUL place. I was amazed every single day for 34 days. I also met two incredible and kind people, Mike and Penny. I spent most of my time in the kitchen with Mike (the chef), who was incredibly patient and pedagogical. He always took the time to explain everything to me and to repeat things as many times as needed. They are both very chill, welcoming, and open-minded. Us 5, with Cess and Caro, we became a small family, eating, playing, and living together. I reco a 1000 times, and I am so grateful to have been able to live it.

7 horas atrás

Suíça

5

The host is a place like no other. Penny and Mike are incredibly kind, welcoming, and patient. They take the time to answer all questions, even when it's busy, and show you how to do everything, from the kitchen and bar to housekeeping. You learn so much in a short time and gain at least two funny, lovely, and truly charming friends along the way. The scenery is absolutely stunning, and I even had the chance to go diving for mussels twice! I would highly recommend this place to anyone who enjoys working in hospitality and being surrounded by nature.

7 dias atrás

Bélgica

5

Had the absolute best time at the host! Penny and Michael are the absolute sweetest and cannot wait to go back!

2 meses atrás

Reino Unido

5

The host was an amazing experience. I would highly recommend it to anyone who is looking to work in a remote location while not sacrificing on comfort. Many memories and once in a lifetime opportunities were made here and I'm going to miss Penny, Michael, Olive, and Fat Guts ◡̈

2 meses atrás

Estados Unidos

3

Super beautiful view here, and very manageable work. Definitely very remote with not much to do, but perfect if you're looking to relax ! Feel free to message me if ur curious about anything

1 mês atrás

Estados Unidos

3

The host is a gorgeous remote lodge with a cozy set up. Penny is warm, welcoming, kind with good energy. The chef, Mike honestly made me uncomfortable at times. He made a couple strange and inappropriate comments, like joking about feeding people to the pigs next door at the farm. On my last day he confronted me about not talking “enough”. I was friendly, communicative, and talked when it felt natural, which is totally normal. The lodge is very remote with one hike to do and access to kayaks but truly in a beautiful location, just something to keep in mind.

2 meses atrás

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