Bar, kitchen help. Help in the restaurant

United Kingdom

2

I was at the host for 1 week (there was confusion about this even though I asked in my application if this was ok). There were minimal customers so it was a bit frustrating but the shifts were well respected (11-16 or 17-22). The staff are lovely but didn't really seem to know why I was there. I would offer to help with food prep and often got told no it's okay. Had to prompt for food most days. Maybe Yohan didn't brief them? I'm not sure. I didn't really see or speak to him much, he mainly texted the other volunteer. This has potential to be a great work-exchange if communication improves.

over 1 year ago

Hungary

5

I had a great time at the host. Yohan is a great host, he is always very cheerful and friendly. I was there in the offseason so I didn't have much to do. Therefore, I would recommend that travelers go in season, from the second half of November.

almost 2 years ago

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