La Luna en el Alba, Granada

4.0

(15 reseñas)15

---

La experiencia

Kitchen and Cleaning Assistant Job Description
Main Responsibilities:

Food Preparation Support

Assist with basic food preparation tasks such as washing, peeling, and chopping vegetables, fruits, and other ingredients.
Help prepare simple dishes like salads, sides, and appetizers as instructed by the head chef.
Measure and organize ingredients for recipes as needed.
Kitchen Cleaning and Maintenance

Helping cleaning the rooms.

---

Que ofreces?

30 horas de ayuda por semana

Tareas Domésticas: Ayuda haciendo las camas y tareas domésticas.

Jardinería: Ayuda a plantar y cultivar jardines.

Limpieza: Ayuda a limpiar la cocina, dormitorios, baños y áreas comunes.

---

Lo que obtienes

1 dia libre por semana

Habitación del equipo: Tendrás una cama en un cuarto compartido con otras personas.

Desayuno: Tienes derecho a desayunos gratis cada día de tu estadía.

Cena: Tienes derecho a cenas gratis cada día de tu estadía.

Puedes usar libremente nuestra lavandería.: Hay un lugar especial donde se lava la ropa sin costo.

Internet de Alta Velocidad: Internet de alta velocidad para trabajar remotamente

---

Requisitos

Inglés Intermedio o Español Principiante

Entre 18 y 30 años

Admite voluntarios solos, parejas y dúos de voluntarios

---

Lo que no está incluído

Vuelos, Seguro de Viaje, Transporte Interno y Visa

---

Programa detallado

Breakfast Service (7:00 AM - 10:00 AM)

Set up the dining area: arrange tables, chairs, and prepare the buffet or service station.
Serve coffee, tea, juices, and assist guests with food selection.
Refill food and beverages as needed, ensuring all items are available and fresh.
Clear tables after guests finish, removing plates, cups, and utensils.
Maintain cleanliness in the dining area throughout the breakfast service.
Cleaning Assistance (10:00 AM - 12:00 PM)

Wash dishes, utensils, and kitchen equipment used during breakfast.
Clean and sanitize the kitchen area, including countertops, floors, and storage areas.
Sweep and mop the dining area and kitchen floors.
Empty trash bins and dispose of food waste properly.
Restock supplies for the next breakfast service (cutlery, dishes, napkins).