Gardening in beautiful Cévennes / French Vegan Cuisine

5.0
(7 reseñas)7

La experiencia

The property is a huge area, with great biodiversity within a preserved environment. Plant-based food / no alcool / no tabacco / no drugs stay
Permaculture activities (planting, sowing, upkeep, landscaping, etc.), harvesting and transformation of wild plants, fruits and veggies.
Olivier, your main host, being a trainer in plant-based and wild plant cooking can give you a lot of foraging and cooking tips.


Que ofreces?

4 horas de ayuda por día

Mano de Cocina: Ayuda a preparar, terminar y servir comidas.

Construcción y Reparación: Ayuda con varias tareas de reparación o construcción.

Ayuda en Granjas Eco: Siembra, cosecha y ayuda con tareas del campo.

Jardinería: Ayuda a plantar y cultivar jardines.


Lo que obtienes

2 dias libres por semana

Habitación compartida: Tendrás una cama en un cuarto compartido con otros viajeros.

Camping: Tendrás una carpa/tienda en un campamento.

Desayuno: Tienes derecho a desayunos gratis cada día de tu estadía.

Almuerzo: Tienes derecho a almuerzos gratis cada día de tu estadía.

Cena: Tienes derecho a cenas gratis cada día de tu estadía.

Puedes usar libremente nuestra lavandería.: Hay un lugar especial donde se lava la ropa sin costo.

Tragos gratis: Obtén tragos y comidas gratis.

Traslado: Te buscaremos cuando llegues y te llevamos a nuestro lugar.

Utilice nuestra cocina equipada: Siéntete libre de usar nuestra cocina y preparar tu comida deliciosa.


Requisitos

Inglés Intermedio o Francés Fluído

Entre 18 y 60 años

Admite voluntarios solos, parejas y dúos de voluntarios


Lo que no está incluído

Vuelos, Seguro de Viaje, Transporte Interno y Visa


Programa detallado

CALENDAR IS OPEN FOR A 2 WEEKS :

- FROM 27th august TO 3rd september : FRUIT AND VEGGIES HARVESTING, COOKING & TRANSFORMATIONS
- Fruit picking (figs, cornouilles, apples…) and vegetables (tomatoes, peppers…)
- Transformations (jams, coulis, compotes, dried fruits...)
- Autumn sowing in pots (kale, root vegetables, etc.)
- Mulching beds

- FROM 14 TO 21 of October : CHESTNUT ACTIVITIES (HARVESTING AND PROCESSING):
- Picking and sorting chestnuts
- Transformation into flour
- Making chestnut cookies and coffee
- Others: autumn vegetable plantings, vegetable harvests, weeding.
...
DURING YOUR FREE TIME, you will be offered a course to learn how to make homemade bread.


Sleeping in dorms or tents, depending of the room avaiblable/left.


Actividades & Turnos

4 hours of contributions per day are requested from WPers. Depending on your arrival time, you can also give a hand the first day. The schedule depends on the season and the weather. The idea is to alternate outdoor and indoor tasks depending on the weather and temperature so that you feel comfortable.


Reglas

The food offered is plant-based and simple. The consumption of eggs and cheese is tolerated. Alcool, tabacco, drugs are not allowed.
Thank you for adopting a decent and respectful dress and behavior on the site.


During summer period, accomomadation in a tent or in shared non-mixed sleeping rooms (number of rooms is limited).
During spring and fall period, accomodation in shared non-mixed sleeping rooms.
Camping-car, vans... are welcomed.

A bathroom with a shower and toilets are always alvailable for you. The water is heated by solar panels.