Über das Erlebnis in: San Sebastián, Spanien
Griechenland
I had what one would call a “difficult start” in the beginning, but I got a lot of experience as it was my first time working. I had fun during my shifts, mainly because the guests were all one of a kind. Only real setback was that I never got to feel comfortable with most of the other volunteers, nor the cook. It was clear from the first week that they didn't like me and even the guests could detect it. Simple things, that everybody did, like being seen outside of the bar when things were slow, didnt apply to me. The bosses are super quick and experts. The hostel attracts amazing people!
vor über 3 Jahren