🌿 Bilebante: Slow Living Culinary Experience

---

La experiencia

Experience the serenity of village life through traditional cuisine. In the morning, participants cook local dishes such as Pelecing Kangkung and coconut oil, and get hands-on experience preparing Sasak coffee. In the afternoon, enjoy hunting for local food specialties, and in the evening, join the Sasak tradition of Betemoe—visiting neighbors to share stories and warmth.

---

Que ofreces?

16 horas de ayuda por semana

Cocina: Prepara las comidas para los huéspedes.

Cuota extra requerida

Valor: US$ 35 Por dia

Cuantía destinada a: Beneficios para los voluntarios, Materiales para las actividades de los voluntarios y Donaciones al proyecto

Descripción: $35 per day includes accommodation, cooking equipment and ingredients for the cooking class program, as well as three daily meals: breakfast, lunch, and dinner

---

Lo que obtienes

3 dias libres por semana

Habitación compartida: Tendrás una cama en un cuarto compartido con otros viajeros.

Habitación del equipo: Tendrás una cama en un cuarto compartido con otras personas.

Desayuno: Tienes derecho a desayunos gratis cada día de tu estadía.

Almuerzo: Tienes derecho a almuerzos gratis cada día de tu estadía.

Cena: Tienes derecho a cenas gratis cada día de tu estadía.

Utilice nuestra cocina equipada: Siéntete libre de usar nuestra cocina y preparar tu comida deliciosa.

Certificado: Obtén un certificado de culminación una vez que hayas terminado tu experiencia.

---

Requisitos

Inglés Intermedio o Árabe Intermedio

Entre 18 y 40 años

Admite voluntarios solos (no admite parejas o dúos)

Eres afuera de Indonesia

Pasaporte de la Unión Europea

Visado o ciudadanía de Estados Unidos

Seguro de viaje

---

Lo que no está incluído

Vuelos, Seguro de Viaje, Transporte Interno y Visa

---

Programa detallado

The Slow Living Culinary Experience invites volunteers to immerse themselves in village life while learning traditional culinary practices. Volunteers will cook local dishes, experience herbal and local ingredients, participate in daily village activities, and engage with the community. The village hosts many events that volunteers can join, including the weekly Pasar Pancingan (Fishing Market), and other local events where volunteers are welcome to participate. The program emphasizes hands-on learning, cultural exchange, and living in harmony with nature

---

Actividades & Turnos

Morning (07:00 – 11:30)

Cooking local dishes such as Pelecing Kangkung and coconut oil.
Learning traditional cooking methods and using fresh ingredients from local gardens.

Afternoon (15:00 – 17:30)

Hunting for local food specialties around the village.
Optional cultural or community activities such as visiting local markets or learning about traditional food preservation.

Evening (18:30 – 20:00)

Join the Sasak tradition of Betemoe, visiting neighbors to share stories, meals, and community warmth.

Free Time

Midday break (12:00 – 14:30) and evenings are free for rest, reflection, or exploring the village surroundings.

---

Reglas

1. Respect local culture, customs, and traditions at all times.
2. Follow the daily schedule and instructions from local coordinators.
3. Dress modestly and appropriately for cooking and village activities.
4. No drugs or excessive alcohol consumption during the program.
5. Take care of provided tools, ingredients, and shared spaces.
6. Be open-minded, cooperative, and ready to learn from the local community